Dataset: Swimming kinematics of krill exposed to guano and food odor
View Data: Data not available yet
Data Citation:
Weissburg, M. (2024) Swimming kinematics of krill exposed to guano and food odor. Biological and Chemical Oceanography Data Management Office (BCO-DMO). (Version 1) Version Date 2024-09-09 [if applicable, indicate subset used]. http://lod.bco-dmo.org/id/dataset/936829 [access date]
Terms of Use
This dataset is licensed under Creative Commons Attribution 4.0.
If you wish to use this dataset, it is highly recommended that you contact the original principal investigators (PI). Should the relevant PI be unavailable, please contact BCO-DMO (info@bco-dmo.org) for additional guidance. For general guidance please see the BCO-DMO Terms of Use document.
Willhemina Bay
Project:
Principal Investigator:
Marc Weissburg (Georgia Institute of Technology, GA Tech)
BCO-DMO Data Manager:
Lynne M. Merchant (Woods Hole Oceanographic Institution, WHOI BCO-DMO)
Version:
1
Version Date:
2024-09-09
Restricted:
Yes
Release Date:
2025-05-01
Validated:
No
Current State:
Preliminary and in progress
Swimming kinematics of krill exposed to guano and food odor
Abstract:
This data comprises swimming speed, turn and heading angles of krill swimming in horizontal flows in the presence of chl a (food) and penguin guano.
Krill were collected with an Isaacs-Kidd midwater trawl (IKMT) net from the RV Laurence M Gould (cruise LMG 22-11) and from the RV Nathaniel B. Palmer (10/22) from Wilhelmina Bay in the Bransfield Strait where they were held in tanks at ambient conditions with ambient flowing seawater during transport to Palmer Station. Adult krill were filmed in 3d using orthogonally mounted cameras and their swimming speeds, turns and headings calculated from the 3d paths reconstructed using DLTdv8.